Greenhouse farming is the production of farming crops among, beneath or secure by the structures to produce changed growing conditions and protection from pests, diseases and adverse weather. In its broadest definition, greenhouse farming includes employment of greenhouses and glasshouses, shade homes, screen homes and crop prime structures. Controlled environment horticulture (CEH) is the most up-to-date and complicated sort of greenhouse farming. It’s generally remarked as “controlled environment agriculture.” CEH combines engineering greenhouses with hydroponic (soil less) growing systems. CEH makes it attainable to systematically and faithfully management or manipulate the growing surroundings and effectively manage nutrition, pests, and diseases in crops.
However, production practices are dynamical because of the utilization of the latest technologies, increasing sensitivity to environmental problems, and shopper considerations regarding product quality, organic process price, health-beneficial, and safety, moreover as adaptation to negative impact of global climate change. The purpose of this Special Issue “Advanced Greenhouse Horticulture: New Technologies and Cultivation Practices” is to gift innovative studies, tools, approaches, and techniques that are productive in addressing a number of these considerations, like use of shadow nets, new substrates, floating systems, closed Soilless growing systems, crystal rectifier lighting, small surrounding’s modification, energy-saving technologies, soil and media health and properties, role of propagation material, grafting, etc. and the other innovation that has improved the potency and property of greenhouse agriculture crops, for the assembly of top quality commodities.
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